Tag Archives: J.Edgar Hoover

I say tahmayto…and I would advise you to do the same…

Posted on December 15, 2013 by Food,Photography & France

It is well known that the tomato has a colourful history, filled with misunderstanding, suspicion and rumour. However, it has now not only found acceptance but has become so deeply ingrained in our food tradition that several highly seasoned purées of … Continue reading →

Posted in Cooking, Cutlery, Digital photography, family, food, Food and Photography, Food photographer, Humour, Italian food, lifestyle, Meat, Mediterranean food, Olive oil, pasta, Photography, Uncategorized, Writing | Tagged , , , , , , , , , , , , , , , , | 51 Comments