Tag Archives: Food photographer

Kitchen series …No.2….Broken Home

Nature’s own food packaging fascinates and, deservedly, will feature on more than one occasion in my new series of limited edition giclée prints for The French Print House. “Broken Home” is the second in the series and I am busily … Continue reading

Posted in 2019, Digital photography, food, Food and Photography, Food photographer, France, French Print House, Giclée Prints, Hahnemuhle art paper, Photography | Tagged , , , , , , , , , , , , , | 7 Comments

Thinking of Spring in France….

The moment the sun comes out, after the Christmas break, my mind is filled with images of Spring which include eating and drinking delicious food and wine outside in the sun and not wearing socks, big pullovers and a woolly … Continue reading

Posted in 2019, Digital photography, food, Food and Photography, Food photographer, France, landscapes, Photographic Prints, Photography, photography course, Photography holiday | Tagged , , , , , , , , , , , , , | Leave a comment

Glass half full……

The French Print Space has only been open 2 weeks and already my prints are hanging on walls in Australia, USA, Scotland and England which has exceeded my wildest expectations. With only 2 days left before our printers, the superb … Continue reading

Posted in 2018, Digital photography, Food photographer, Photography | Tagged , , , , , , , , , | 7 Comments

flour power….the rise and fall…

I remember buying a box of Fecule de Pomme de Terre many years ago. The very fact that I can remember this bears witness to the vagaries of an aging mind. I can’t remember if I’ve just put the kettle … Continue reading

Posted in 2018, asparagus, Baking, Cheese, Cooking, Cream, creme fraiche, Digital photography, food, Food and Photography, Food photographer, France, gratin, Humour, Memory, Parmesan, Photography, photography course, Photography holiday, Uncategorized, Writing | Tagged , , , , , , , , , , , , , , , | 24 Comments

What about us grils?

I love grils don’t you mean girls what about us grils….. …this piece of remembered wisdom, scratched and biroed onto the lavatory wall of a Covent Garden bar, achieved a new and apposite meaning in our kitchen last night. Welsh … Continue reading

Posted in 2018, Baking, Cheese, cheese soufflé, Cookery Writers, Digital photography, food, Food and Photography, Food photographer, France, Google, Herbs and Spices, Humour, Memory, Miracle, Patricia Wells, Photography, photography course, Photography holiday, Recipes, souffle, Writing | Tagged , , , , , , , , , , , , , , , , , , , , , | 12 Comments

…..has beans

Several mouse clicks ago my opening line would have been very different to this but the moving mouse clicked and having clicked moved on leaving one of my firmly held beliefs in tatters. Baked beans, Heinz or the like, and … Continue reading

Posted in 2018, anchovies, beans, Cannellini beans with garlic and anchovies, Cooking, food, Food and Photography, Food photographer, Google, Humour, Olive oil, Recipes, Uncategorized, Writing | Tagged , , , , , , , , , , , , , , , | 20 Comments

neither having nor eating one’s cake…..

The depths of my childhood deprivation have only recently become apparent. Unlike the majority of happy baby boomer children who enjoyed Pineapple Upside Down (PUD…perfect acronym) Cake at the end of every joyous Sunday lunch of their idyllic childhoods I … Continue reading

Posted in 2017, Baking, cake, Childhood memories, Cooking, creme fraiche, desserts, Digital photography, food, Food and Photography, Food photographer, France, Humour, Photography, Pineapple Upside Down Cake, Recipes, Uncategorized | Tagged , , , , , , , , , , , , , , , , , | 14 Comments

une belle horizontale….

Of the phrases that exemplify the quality of French as a diplomatic language few can compare with “belle horizontale” as a well turned euphemism for an “expensive tart” and there is no doubt that the eponymous Tarte au Citron Cartet, … Continue reading

Posted in 2014, 2017, Baking, Cooking, creme fraiche, desserts, Digital photography, Eggs, France, Humour, Lemon tart, lemons, Paris, Patricia Wells, Photography, photography course, Recipes, tart, tarte au citron cartet, tarte au citron cartet, Uncategorized, Writing | Tagged , , , , , , , , , , , , , , , , , , , , , , , | 17 Comments

concerning the three great lies…..

  In concert with the thrust of this piece it would be fair to say that the “three great lies” are a moveable feast. I have always considered that “there’s a cheque in the post” to be immutable, the first … Continue reading

Posted in 2017, Chili sin Carne, Cooking, Digital photography, food, Food photographer, France, Olive oil, Photography, Recipes, Vegetables, Writing | Tagged , , , , , , , , , , , , , , , , , , , , | 9 Comments

brown sugar, how come you taste so good….*

 A pudding as addictive as this is not for the abstemious nor for those who would eschew excesses of sugar and fat. This is phat….hot and tempting, dripping with butter and soft brown sugar, born out of a lasciviously lazy … Continue reading

Posted in 2017, Baking, Cooking, Cuisine bourgeoise, desserts, Digital photography, Food and Photography, Food photographer, France, Fruit, Pear Tatin, Pears, Photography, pizza oven, Recipes, tarte tatin, tarte tatin, Uncategorized, Writing | Tagged , , , , , , , , , , , , , , , | 19 Comments