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Tag Archives: tomato sauce
Hot day, blazing chillies, cold pasta…
Eating outside on a hot, still day, in the shade of the house is a pleasure that I keenly anticipate throughout the winter months. Most enjoyable of these moments are the impulsive, unpremeditated occasions when it just seems like the … Continue reading
Posted in 2014, Art photography, Cooking, Digital photography, food, Food and Photography, Food photographer, France, Italian food, Olive oil, pasta, peppers, Photography, photography course, tomatoes, Uncategorized, Vegetables, Weather, Writing
Tagged clear thinking, cookery books, cooking, delicious confection, digital photography, food, Food photographer, France, Humour, olive oil, pasta sauce, Photography, Photography course, recipe, Summer, tomato sauce, Vendee, writing
38 Comments
saucy thoughts..
Custard was still on my mind, like the lingering aftermath of a bad dream, whilst I was making tomato sauce yesterday, but the yellow mental miasma was quickly dispersed by the rising savoury aroma, the deep colour and the evocative flavours … Continue reading
Posted in 2013, Cooking, Elizabeth David, food, Food and Photography, Food photographer, Italian food, Mediterranean food, Olive oil, onions, Photography, tomatoes, Uncategorized, Vegetables, Writing
Tagged clear thinking, cookery books, cooking, delicious confection, digital photography, Elizabeth David, food, Food photographer, French Provincial Cooking, Laurence Harvey, Manchurian Candidate, palate, Recipes, red wine, tomato sauce, writing
33 Comments
…putting a name to a beak.
In the still of this sunfilled early morning, there’s me and legion of small birds who are all making their particular peaceful noises, that I recognise but can’t put a beak to. Bees, so fat that they have no business … Continue reading
Posted in 2013, anchovies, Baking, Breakfast, capers, Cooking, Digital photography, Drinks, Emotion, Excellence, Expectation, food, Food and Photography, Food photographer, France, Fruit, Mediterranean food, Olive oil, onions, oranges, pastry, Photography, photography course, Photography holiday, Provence, Recipes, summer, tart, tomatoes, Uncategorized, Vegetables, Vendee, Weather, Wine, wine, Writing
Tagged baking, bees, birdsong, Breakfast, clear thinking, cooking, crisp pastry, delicious confection, Eureka moment, food, Food photographer, France, Groundhog Day, Humour, Mediterranean food, morning coffee, natural beauty, olive oil, Photography, Photography course, Recipes, red wine, single bee, Summer morning, tomato sauce, writing
34 Comments
Food, Photography & France 