Tag Archives: thick cream

Vintage fish, vintage fish……a fast disappearing street cry.

“When there is absolutely nothing in the house, take a brace of pheasants, a pint of thick cream….” was the gist of Mrs.Beeton’s advice: admittedly this sensible advice related to the arrival of unexpected guests and here was I using … Continue reading

Posted in 2013, Cookery Writers, Cream, Digital photography, Fish, food, Food and Photography, Food photographer, France, Humour, Mrs.Beeton, Photography, photography course, sardines, Writing | Tagged , , , , , , , , , , , , , , , , , , , | 41 Comments

Sponge cakes keep sticking to my bottom…

“I’ve tried everything” is a phrase often mouthed by those frustrated in adversity. What is startlingly clear to the listener is that, indeed, everything has not been tried. Among the things that have not been tried is the right thing. … Continue reading

Posted in 2013, Apricot jam, apricots, Baking, cake, Cookery Writers, Cream, desserts, Digital photography, Eggs, Emotion, Excellence, Expectation, food, Food and Photography, Food photographer, France, harmony, Humour, Jam, Nigella Lawson, Photography, photography course, Photography holiday, Recipes, Sugar, Writing | Tagged , , , , | 47 Comments