Tag Archives: The Alamo

From tiny acorns grow bloody great truffles…

This is Gollum, a truffling pig of some repute. I spent some time with Gollum and his master whilst shooting a feature for “D” Magazine (The best of Dallas and Fort Worth is the strap-line) in Perigord. On that particular … Continue reading

Posted in 2014, Digital photography, Dogs, Dordogne, Expectation, food, Food and Photography, Food photographer, France, Humour, Landscapes, Landscapes, Photography, photography course, Truffles, Uncategorized, Writing | Tagged , , , , , , , , , , , , , , , , , | 47 Comments

Time to draw a line in the breadcrumbs

The sheep in the adjoining field are very keen on bread, in all its varied forms. They are keen on it because we, not being farmers but eaters of farmers’ produce, have fed them the bread, for which we have … Continue reading

Posted in 2013, Cheese, Cooking, Digital photography, Excellence, Farming, food, Food and Photography, Food photographer, Humour, hypocrisy, Italian food, lemons, Mediterranean food, Olive oil, Parmesan, Parmigiana Reggiano, pasta, Photography, photography course, Photography holiday, Recipes, sea salt, Uncategorized, Writing | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | 40 Comments