Food, Photography & France
Journal of a food photographer living in France
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Tag Archives: Mme.Guinaudeau

an appetite for Morocco and lizards …

Posted on August 1, 2013 by Food,Photography & France

Today, I rescued a lizard from drowning. Not once, but twice. This is unusual as I am normally the lizard pallbearer. Lemmings may have been cleared of suicidal tendencies, but the lizard’s tendency to ring down its own curtain has … Continue reading →

Posted in 2013, aubergine, Cookery Writers, Cooking, cous cous, Digital photography, Drinks, Excellence, Expectation, food, Food and Photography, Food photographer, France, Garden, Geranium, Herbs and Spices, Mediterranean food, Oleander, onions, peppers, Photography, photography course, Photography holiday, tomatoes, Uncategorized, Vegetables, Weather, wine, Writing | Tagged butterflies, cookery books, cooking, cous cous, digital photography, food, Food and company, food photographers, France, imagination, lavender, Lizards, Mme.Guinaudeau, nature, olive trees, Recipes, Rescue, Riad, shadows, Summer, Traditional Moroccan Cookery, writing | 42 Comments
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