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Tag Archives: Lait Cru
grape shot….
My mind was elsewhere as the sharp knife in my hands surgically removed the seeds from a large bunch of putative “seedless” grapes. I was reflecting on whether Beulah’s response to her mistress Mae West’s request for a peeled grape … Continue reading
Posted in 2017, baking, Childhood memories, Cooking, Cuisine bourgeoise, desserts, Digital photography, Eggs, food, Food and Photography, Food photographer, France, Fruit, Good luck, grapes, Humour, Lait Cru, Luck, Milk, Photography, tart, tarte aux raisins, tarte aux raisins, UHT, Uncategorized, Writing, yolks
Tagged baking, cooking, delicious confection, digital photography, food, Food photographer, food photographers, France, grape tart, Humour, Lait Cru, mastering the art of french cooking, Milk, natural beauty, palate, photographic media, Photography, Photography course, raw milk, recipe, simple logic, social networking, sweet pastry, tarte aux raisins, writing
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Food, Photography & France 