Tag Archives: delicious confection

keeping a lid on it…

  I dislike fridge door stickers a lot. They, like limpets on a boat’s bottom, appear out of nowhere and multiply. Fridge door stickers, limpets and flies may well come from the same family. Summer time is indeed here and … Continue reading

Posted in 2017, Cheese, Cooking, courgette, Courgette, Digital photography, Eggs, food, Food and Photography, Food photographer, French countryside, Herbs and Spices, Parmesan, parmesan frittata, Photography, photography course, Recipes, Salad, Still life, Thyme, thyme, Uncategorized, Writing | Tagged , , , , , , , , , , , , , , , , | 23 Comments

the man from Marseille…

Our local supermarket’s male employees tend not to be slim, suntanned and, above all, smiling; nor do they wear their hair in the mini ponytail once popular with hipsters and now de rigueur with rugby players but yet there he … Continue reading

Posted in 2017, baking, Cheese, Cookery Writers, Cooking, Digital photography, food, Food and Photography, Food photographer, France, Humour, Jane Grigson, Mediterranean food, Mozzarella, mozzarella and tomatoes, Olive oil, olives, Parmesan, pastry, Pesto, Photography, Provence, Recipes, tart, tart of tapenade, Uncategorized, Writing | Tagged , , , , , , , , , , , , , , , , , , , , | 30 Comments

What to do with a pear….

In the words of Edward Izzard “…pears can fuck off..”; so often, as with apricots, who can also fuck off, this advice proves to be invaluable to the shopper who yearns to be satisfied by one fruit or another. How … Continue reading

Posted in 2017, Cookery Writers, Cooking, desserts, Digital photography, food, Food and Photography, Food photographer, Fruit, Pears, Photography, Recipes, Uncategorized, Writing | Tagged , , , , , , , , , , , , , , , , , , , , | 17 Comments

on having and eating cake…

A very depressing aphorism suggests that one cannot have one’s cake and eat it which seems contradictory to me as the sole chance of eating one’s cake is indeed to have it, if only for that short time until it has … Continue reading

Posted in 2017, amaretti & raspberry cake, Baking, cake, Cooking, desserts, food, Food and Photography, Food photographer, France, Fruit, Kitchens, raspberries, Recipes, Uncategorized, Writing | Tagged , , , , , , , , , , , , , , , , , , , , | 19 Comments

smoke and sorcery….

This morning I awoke to the scent of wood smoke; a scent so filled with memories that I wished it could somehow be preserved. On inspection it was clear that some red hot ashes, all that remained of last night’s log fire, had metamorphosed … Continue reading

Posted in 2017, apples, Calvados, cherries, Cherries in Kirsch, desserts, Digital photography, Drinks, Excellence, food, Food and Photography, Food photographer, France, Fruit, Herbs and Spices, Memory, Mirabelles, Pears, Photography, photography course, Photography holiday, Plums, Poire William, Poire William, Recipes, Uncategorized, vanilla, Writing | Tagged , , , , , , , , , , , , , , , , , , , , , | 27 Comments

taking the piss….

Manneken Pis, Pissenlit, Pisse-Dru, Tant Pis, Pissaladiere…there’s something very French about pissing; about not searching for a convenient bush or shady corner but just having a piss when the moment takes you.  I should make it clear that this is singularly, … Continue reading

Posted in 2017, anchovies, Baking, Bay leaves, capers, Cooking, Digital photography, food, Food and Photography, Food photographer, Mediterranean food, Olive oil, olives, onions, photography course, Photography holiday, Pissaladiere, summer, tart, Thyme, Uncategorized, Wine, wine, Writing | Tagged , , , , , , , , , , , , , , , , , | 20 Comments

giving up giving up……

There are so many things that I should have given up for Lent. I should have given up turning on the radio, reading newspapers, believing politicians, thinking that the daft cunts were politicians in the first place, having faith in … Continue reading

Posted in 2017, apples, Baking, desserts, Digital photography, Eggs, Excellence, food, Food and Photography, Food photographer, France, Patricia Wells, Photography, photography course, Photography holiday, Recipes, tart, Tarte aux Pommes a la Creme, Uncategorized, Writing | Tagged , , , , , , , , , , , , , , , , , | 30 Comments

Rugged Ratatouille……

This old man’s fancy is turning to Spring and dreaming of Summer when we’ll be cooking on wood fires and quaffing rosé in the long warm barbecue scented evenings… …..my course with Olia is slowly but surely filling up….https://www.biginfrance.com/roger-olia

Posted in 2017, artichokes, Cookery Writers, Cooking, Digital photography, Film, food, Food and Photography, Food photographer, France, French countryside, lamb chops, Meat, Olia Hercules, Photographic Prints, Photography, photography course, Photography holiday, pizza oven, tomatoes, Vegetables | Tagged , , , , , , , , , , , , , , , , , , | 8 Comments

cooking with my hat on…..

When the stars make you drool just like pasta fazool, that’s amore: no it’s not. What it is is pasta e fagioli but even though Dean Martin was Italian, Italians in America become American after quite a short time which entails … Continue reading

Posted in 2017, Alistair Little, beans, Cookery Writers, Cooking, Digital photography, Excellence, food, Food and Photography, Food photographer, Herbs and Spices, Humour, Italian food, Olive oil, Parmesan, pasta, pasta e fagioli, Photography, photography course, Photography holiday, Recipes, Uncategorized, Writing | Tagged , , , , , , , , , , , , , , , , , , | 18 Comments

lunch…alone…

“…lost to almost everything but a vague sense of jam and idleness”*  Although, pace Maggie Tulliver, in my case “jam” was supplanted by “lunch”. This perfectly conceived emotion had caught my imagination as I was reading last night and had come flooding back … Continue reading

Posted in 2017, Cuisine bourgeoise, Digital photography, Drinks, Eggs, Excellence, food, Food and Photography, Food photographer, France, Humour, oeufs meurette, Photography, photography course, Photography holiday, poached eggs, Uncategorized, Writing | Tagged , , , , , , , , , , , , , , , , | 35 Comments