Food, Photography & France
Journal of a food photographer living in France
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Tag Archives: Burrata

Every picture does not tell this story..

Posted on July 2, 2013 by Food,Photography & France

There are occasions when only words will tell the story, not necessarily momentous occasions, although with the passing years I treat the moment of waking each day as increasingly momentous, but simple daily events that move me. Eating a very … Continue reading →

Posted in 2013, Apricot jam, apricots, burrata, cake, Cheese, Cream, creme fraiche, desserts, Digital photography, Excellence, food, Food and Photography, Food photographer, France, Herbs and Spices, Italian food, lifestyle, Mediterranean food, Mint, Photography, photography course, Photography holiday, sea salt, summer, tomatoes, Uncategorized, Vendee, Writing | Tagged apricot jam, baking, Burrata, clear thinking, cookery books, cooking, delicious confection, digital photography, Food photographer, France, Je mange bien tous les jours, momentous occasions, natural beauty, nature, palate, peace and tranquillity, Photography, Photography course, summer eating, Vendee, writing | 25 Comments
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