Tag Archives: Burrata
Every picture does not tell this story..
There are occasions when only words will tell the story, not necessarily momentous occasions, although with the passing years I treat the moment of waking each day as increasingly momentous, but simple daily events that move me. Eating a very … Continue reading
Posted in 2013, Apricot jam, apricots, burrata, cake, Cheese, Cream, creme fraiche, desserts, Digital photography, Excellence, food, Food and Photography, Food photographer, France, Herbs and Spices, Italian food, lifestyle, Mediterranean food, Mint, Photography, photography course, Photography holiday, sea salt, summer, tomatoes, Uncategorized, Vendee, Writing
Tagged apricot jam, baking, Burrata, clear thinking, cookery books, cooking, delicious confection, digital photography, Food photographer, France, Je mange bien tous les jours, momentous occasions, natural beauty, nature, palate, peace and tranquillity, Photography, Photography course, summer eating, Vendee, writing
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