Tag Archives: Alastair Little

cooking with my hat on…..

Posted on February 15, 2017 by Food,Photography & France

When the stars make you drool just like pasta fazool, that’s amore: no it’s not. What it is is pasta e fagioli but even though Dean Martin was Italian, Italians in America become American after quite a short time which entails … Continue reading →

Posted in 2017, Alistair Little, beans, Cookery Writers, Cooking, Digital photography, Excellence, food, Food and Photography, Food photographer, Herbs and Spices, Humour, Italian food, Olive oil, Parmesan, pasta, pasta e fagioli, Photography, photography course, Photography holiday, Recipes, Uncategorized, Writing | Tagged , , , , , , , , , , , , , , , , , , | 18 Comments

too Little too late….

Posted on April 20, 2016 by Food,Photography & France

There was a time, not all that long ago, when quantity and quality were unlikely bedfellows. It would be rare indeed for them to be seen together, even just holding hands, let alone snuggled up together under the duvet where it … Continue reading →

Posted in 2016, Alistair Little, asparagus, Asparagus risotto, Cookery Writers, Cooking, Digital photography, Excellence, food, Food and Photography, Food photographer, friendship, Humour, Martini, Parmesan, Photographic Prints, Photography, Recipes, Uncategorized, Writing | Tagged , , , , , , , , , , | 27 Comments