Roger Stowell Photography
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Category Archives: radishes
a bunch of whoppers….
Big ones, small ones, some as big as your head. Radishes have an unmistakable affinity with untruths or, as they’re more commonly known, lies. Good ones are well formed and attractively packaged in bunches which seductive combination is irresistible, even if you don’t know … Continue reading
Posted in 2016, Cuisine bourgeoise, Digital photography, food, Food and Photography, Food photographer, France, Humour, Photography, radishes, Shopping, Uncategorized, wine, Writing
Tagged clear thinking, delicious confection, digital photography, food, Food photographer, France, Humour, natural beauty, nature, Photography, simple logic, social networking, Vendee, writing
35 Comments
Cross words and radishes….
The neutral grey of the sky only served to accentuate the multiplicity of greens and ochres that make up the “slap” on the face of the countryside at this time of year. Driving along shiny, rain slick, black lanes this … Continue reading
Posted in 2013, Cookery Writers, Digital photography, Emotion, Excellence, Excess, Expectation, food, Food and Photography, Food photographer, France, French countryside, harmony, Health, Humour, Landscapes, Photography, photography course, Photography holiday, radishes, Recipes, Religion, Sugar, Uncategorized, Vegetables, Vendee, Writing
Tagged clear thinking, crucified, Crucifix, digital photography, Familiarity breeds contempt, food, Food photographer, food photographers, France, green countryside, grey skies, Honeymoon, honeymoon period, Je mange bien tous les jours, landscapes, Last Tango in Paris, long honeymoon, misty morning, natural beauty, nature, palate, peripheral vision, Photography, Photography course, Radis, Radishes, Recipes, Slap, Vendee, white wine vinegar, writing
28 Comments
….through the cooking glass …
As with Alice, the reverse can be, and often is, the truth. The real joy lies in the contents of the cooking glass passing through the cook. Sadly there is no clear reference as to how much joy can be … Continue reading
Posted in 2013, baking, Cheese, Cookery Writers, Cooking, desserts, Drinks, Eggs, Elizabeth David, Excellence, Expectation, food, Food and Photography, Food photographer, France, Fruit, goat cheese, Hard boiled eggs, Humour, Olive oil, peaches, Photography, photography course, Photography holiday, puff pastry, radishes, Recipes, sea salt, summer, tart, tomatoes, Uncategorized, Vegetables, Vendee, Wine, wine, Writing
Tagged Alice in Wonderland, baking, clear thinking, cookery books, cooking, delicious confection, digital photography, eating well, Elizabeth David, food, Food photographer, food photographers, France, hard boiled eggs, hors d'oeuvre, Humour, Je mange bien tous les jours, literature, natural beauty, outdoors, Photography course, picnic, puff pastry, Recipes, sea salt, Summer Cooking, summer produce, sweet pastry, Through the Looking Glass, Vendee, Vendee coast, writing
50 Comments
New look to our digital photography holidays, in France, for food lovers.
Check out http://www.camerahols.com
A very good morning…
The rising sun is creating a moving shadow on the paper as I write these words, rather like a perambulating sun dial. It makes me aware that time is passing whilst simultaneously reminding me how lucky I am to have … Continue reading
