Category Archives: French countryside
Garlic Drying ….C-Type…..SPECIAL OFFER
This image of garlic drying in a traditional wooden trough has been so popular, as a giclée print and as a print on canvas, that I’m offering a version as a C-Type print on Fuji Matt paper at the very … Continue reading
seeing the light…….
This picture is as clear an illustration of the nature of digital photography as you’re likely to see. The digital photography to which I’m referring is not the one whose algorithms quickly produce the pleasing image that you see on … Continue reading
Photography holiday in the Vendée for food lovers …..Oct 11-14
October is a good time to be in the Sud Vendée, a comparatively little known part of France, where I have been contentedly living for the last 20 years. The weather will be warm and nature will be starting to … Continue reading
keeping a lid on it…
I dislike fridge door stickers a lot. They, like limpets on a boat’s bottom, appear out of nowhere and multiply. Fridge door stickers, limpets and flies may well come from the same family. Summer time is indeed here and … Continue reading
Rugged Ratatouille……
This old man’s fancy is turning to Spring and dreaming of Summer when we’ll be cooking on wood fires and quaffing rosé in the long warm barbecue scented evenings… …..my course with Olia is slowly but surely filling up….https://www.biginfrance.com/roger-olia
Olia Hercules will be cooking in France this June…
OLIA HERCULES, WHOSE NAME, AND MORE IMPORTANTLY, WHOSE FOOD IS ON THE LIPS OF EVERYONE, IS THE GUEST CHEF ON MY FOOD PHOTOGRAPHY COURSE OVER A LONG WEEKEND IN FRANCE THIS COMING JUNE …………….AND IT’S FILLING UP FAST. IF YOU … Continue reading
Summer food photography course with Roger Stowell and Olia Hercules…
The sun pouring in through my office window this morning makes me think of summer and reminds me that in June, in partnership with Big in France, I’ll be running a food photography course together with one the brightest of the burgeoning stars … Continue reading
If Heineken made a year….it wouldn’t be this one
The cold but radiantly sunny morning found me filled with a sense of purpose as I motored along peaceful winding lanes towards an isolated house in the countryside on a mission of mercy. Once inside that house, through some simple manipulations, I … Continue reading
NEW Food Photography Course with Olia Hercules 2017
In June 2017, together with Olia Hercules, I will be running a food photography course at the Villa Le Mazeau in West France. This wonderful location. which is one of Big in France’s holiday homes, is set in the heart of … Continue reading