Category Archives: Food photographer

who killed coq Aubin?

  There are but a few bottles that remain untouched from my wine cellars of yesteryear. I am miserly with them but there is a limit to the wisdom of such miserliness when the object of one’s affection has a finite life span. … Continue reading

Posted in 2015, Art photography, Chicken, Cookery Writers, Cooking, Cuisine bourgeoise, Digital photography, Drinks, food, Food and Photography, Food photographer, France, Photography, Poultry, Stephane Reynaud, Uncategorized, wine, Writing | Tagged , , , , , , , , , , , , , , , , , , , , , , , | 31 Comments

Not dropping my knickers whilst shopping….

I like to feel that I eat seasonally  but, to be honest, I’m not sure what that means. My knowledge of the arrival and departure dates of fruits and vegetables is, at best, rudimentary and at worst, notional which failing I blame … Continue reading

Posted in 2015, Art photography, artichokes, Cookery Writers, Cooking, Cuisine bourgeoise, Digital photography, Elizabeth David, Excellence, Foie Gras, food, Food and Photography, Food photographer, France, Good luck, Humour, Luck, Memory, Olive oil, Photographic Prints, Photography, photography course, sea salt, Shopping, Uncategorized, Vegetables, Writing | Tagged , , , , , , , , , , , , , , , , , , , | 49 Comments

and now let’s hear it for the Greens …..

  Through the good graces of the internet and television I have been able to quickly become intimate with kings, of all nations across the ages, and through this intimacy I can confirm that familiarity has bred contempt. Conversely, although I have … Continue reading

Posted in 2015, Anna del Conte, Art photography, Cookery Writers, Cuisine bourgeoise, Digital photography, food, Food and Photography, Food photographer, France, Humour, Italian food, Olive oil, Photographic Prints, Photography, photography course, Recipes, Ribollita, Soup, Uncategorized, Vegetables, Vendee, Writing | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , | 31 Comments

Peanut envy…..

Occasionally I am led to rethink my personal food prejudices but the addition of “jelly”, a term that I have never fully come to terms with in this particular context, to peanut butter is not among those occasions. Such a sublime … Continue reading

Posted in 2015, Art photography, Digital photography, food, Food and Photography, Food photographer, Grape jelly, Photographic Prints, Photography, photography course, Prints, Toast, Uncategorized, Writing | Tagged , , , , , , , , , , , , , , , , , , | 63 Comments

The cat’s bollocks and other tales…..

The woolly hat pulled down around my ears efficiently protected them from the chill of the biting wind but failed miserably in filtering out the piercing cries of an enraged cat in a cage being carted off for castration. Molly, the cat in … Continue reading

Posted in 2015, Chicken, Chicken, Cookery Writers, Cooking, Cuisine bourgeoise, Digital photography, Dreams, food, Food and Photography, Food photographer, France, Herbs and Spices, Humour, Olive oil, Photography, photography course, Poultry, Recipes, Roast Chicken, sage, sea salt, Sex, Simon Hopkinson, Uncategorized, Wine, Writing | Tagged , , , , , , , , , , , , , , , , , , , , , , | 62 Comments

did you think I’d crumble..

  Crumble is an apposite word for this time of year when the testing dullness of January reduces resolution to surrender. That enervating post Christmas week, which gave us pause to recognise that we must change ourselves for the better, slough … Continue reading

Posted in 2015, Almonds, Baking, Cooking, crumble, desserts, Digital photography, food, Food and Photography, Food photographer, France, Fruit, Mango, Mango Crumble, Photography, photography course, Recipes, Shopping, Still life, Uncategorized, Writing | Tagged , , , , , , , , , , , , , , , , , | 37 Comments

Cut glass ….

  There is a very great difference between good and bad charcuterie, which is why I try to only buy the first kind. This difference persists in the quality of pleasure enjoyed between thick, clumsy slices and those that are fine … Continue reading

Posted in 2015, Art photography, Cooking, Digital photography, Drinks, food, Food and Photography, Food photographer, France, Humour, Photography, Sausages, Uncategorized, wine, Writing | Tagged , , , , , , , , , , , , , , | 40 Comments

A puree of Gorgons’ heads…

“Cheap” is a much maligned word. Cheap skate, cheap shot, dirt cheap and on the cheap are terms that denigrate, that define something or someone as less than it or they should be. In our wealth driven society a divide has appeared. … Continue reading

Posted in 2015, apples, Apricot jam, Baking, bananas, Caroline Conran, Cookery Writers, Cooking, Cuisine bourgeoise, desserts, Digital photography, food, Food and Photography, Food photographer, France, friendship, Fruit, Garden, Gardening, leeks, Leeks in red wine, lifestyle, Mary Cadogan, Pear Sponge tart, Pears, Photography, photography course, tart, Uncategorized, Vegetables, Writing | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , | 36 Comments

A Tale of Two Pies…

It was the very best of pies: it was the very worst of pies.Veal and ham pie, best described as a long raised meat pie with a row of hard boiled eggs running through the middle, is part and parcel of … Continue reading

Posted in 2015, Art photography, Cuisine bourgeoise, Digital photography, Duck, Eggs, Excellence, Foie Gras, food, Food and Photography, Food photographer, France, Hard boiled eggs, Humour, Meat, Photography, photography course, Pie, Quail eggs, Truffles, Uncategorized, Writing | Tagged , , , , , , , , , , , , , , , , , , , , | 48 Comments

Getting a large bone…

My fingers hit the keyboard today whilst I was still chewing on a mouthful of worthiness. Tahini has its place, which place should not be in my mouth as I start to write on the glory of the roasted marrow bone. … Continue reading

Posted in 2015, Art photography, Cooking, Cuisine bourgeoise, Digital photography, food, Food and Photography, Food photographer, France, Meat, Photography, photography course, Uncategorized, Writing | Tagged , , , , , , , , , , , , , , , , , , , , , , | 40 Comments