Summer food photography course with Roger Stowell and Olia Hercules…

The sun pouring in through my office window this morning makes me think of summer and reminds me that in June, in partnership with Big in France, I’ll be running a food photography course together with one the brightest of the burgeoning stars of international cooking, Olia Hercules. We’ll be based in a fabulous villa in the West of France, close to the beaches and restaurants of La Rochelle and to the Venise Verte of the ancient city of Niort, where we’ll be cooking wonderful food and photographing it ….there’ll be time around the pool….visits to local restaurants and markets…..and plenty of opportunities to improve your photography and cookery skills …..all in all, a very good way to spend a long weekend in the French countryside.


The course will be taking place between 16 – 18 June ( arriving on pm 15 June and leaving a.m 19 June) All the details and booking forms are on the Big in France website …..now’s a good time to check it out….looking forward to seeing you here.

About Food,Photography & France

Photographer and film maker living in France. After a long career in London, my wife and I have settled in the Vendee, where we run residential digital photography courses with a strong gastronomic flavour.
This entry was posted in 2017, clay oven, Cooking, Cuisine bourgeoise, Digital photography, food, Food and Photography, Food photographer, France, French countryside, Landscapes, Photography, photography course, Photography holiday, Photoshop, pizza oven, Still life, Uncategorized, Vendee, Writing and tagged , , , , , , , , , , , , , , . Bookmark the permalink.

7 Responses to Summer food photography course with Roger Stowell and Olia Hercules…

  1. Nadia says:

    Looks so inviting.

  2. Looks and sounds fantastic! Congratulations!!!

  3. Gerlinde says:

    Looks good to me, I will check it out.

  4. ChgoJohn says:

    Looks great, Roger. I’m sure the class will be fully booked.

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