Category Archives: Vinaigrette

Would Caligula have chosen a plate of leeks whilst watching the Circus Maximus…..

The modest beauty of this bundle of tiny leeks puts to rest the concept that big is beautiful.   I needed fresh eggs which entailed some slipping and sliding across icy lanes to reach the farm of Mme Roustand, just … Continue reading

Posted in Cooking, Digital photography, Food and Photography, Food photographer, France, French countryside, leeks, Leeks vinaigrette, lifestyle, photography course, Photography holiday, Uncategorized, Vinaigrette, Writing | Tagged , , | 30 Comments

The absurdity of loving the artichoke

The Camus de Bretagne is thought by many to be as unapproachable as the eponymous author, Albert Camus, whose books, as an intense young art student hungry for “culture”, I devoured as greedily as I now devour the artichokes that … Continue reading

Posted in artichokes, Chestnuts, Cooking, Digital photography, food, Food and Photography, France, oysters, Photography, photography course, Photography holiday, sea urchins, Vinaigrette, Writing | 14 Comments