Category Archives: Icing sugar

I’ll be yours in buttons and bows…..

I had a favourite aunt who was firm in the belief that men put on dresses when they wanted to appear really important, and it appears that the clergy are keen followers of my aunt’s views. The Ku Klux Klan … Continue reading

Posted in 2013, Arrogance, Art photography, baking, cake, Digital photography, Excellence, Excess, feather, food, Food and Photography, Food photographer, Humour, hypocrisy, Icing sugar, Illusion, Photography, photography course, Photography holiday, Religion, Sugar, Uncategorized, Writing | Tagged , , , , , , , , , , , , , , , , , , , , , , , | 36 Comments

Gold,Frankincense and what the f…k is that….

Glacé cherries and Christmas decorations have something in common apart from looking cheap and cheerful. Their communion is that they both offer much more than they can ever deliver in that they depend on a thin veneer of cosmetic attraction … Continue reading

Posted in 2012, Almonds, Angelica, Bakewell Tart, Bakewell Tart, Baking, Childhood memories, Christmas, Christmas decorations, Cookery Writers, Cooking, desserts, Eggs, food, Food and Photography, Food photographer, Frankincense, Glace Cherries, Gold, Humour, Icing sugar, Mary Cadogan, Memory, Myrrh, Nuts, Photography, photography course, Photography holiday, Recipes, Religion, Sugar, Three Wise Men, Writing | Tagged , | 36 Comments

The unbearable lightness of sponge….

The winsome Nigella, if winsome is the word, has never been high on my list of favourite cookery writers. Perfectly formed and polished to a high shine she glides like an iceberg,  only the top third of her ever visible, … Continue reading

Posted in 2012, baking, Baking, cake, Cooking, desserts, Digital photography, Egg Yolk Sponge Cake, Eggs, Food and Photography, Food photographer, Icing sugar, Nigella Lawson, Photography, photography course, Photography holiday, raspberries, Recipes, Sugar, Uncategorized, Writing, yolks | Tagged , , , , , , | 36 Comments

Blackberries fool angels……

I’ve been meaning not to get a Blackberry and I haven’t. What I have got are bowls and bags of brambles freshly collected from as far afield as 200 metres from my front door. I’m neither a hunter nor much … Continue reading

Posted in 2012, Art photography, Blackberries, Blackberry, Blackberry fool, Blackberrying, brambles, Cooking, creme fraiche, desserts, Digital photography, food, Food and Photography, Food photographer, Fools rush in, France, French countryside, Fruit, Icing sugar, Photography, photography course, Photography holiday, Recipes, Still life, Sugar, summer, Vendee, Writing | 42 Comments