Category Archives: Emotion

egg tempera..ment

Like a sun tanned Humpty Dumpty, I am cracked and broken. As with H.D, I am basically a good egg but fragile. The last few days have provided me with a cogent and flawless argument against the extension of the … Continue reading

Posted in 2014, Baking, Cookery Writers, Cooking, Digital photography, Emotion, Excellence, Expectation, Farming, food, Food and Photography, Food photographer, France, Humour, hypocrisy, Meat, Memory, Photography, photography course, Pie, tart, Uncategorized, Wine, Writing | Tagged , , , , , , , , , , , , , , , , , , | 32 Comments

Cat under a hot tin roof…

The day before the one in question, we had become aware of another presence insinuating itself into the tranquil peace of our home. This is a rare period of the year when there are very few birds in the garden and so … Continue reading

Posted in 2014, Digital photography, Emotion, family, Humour, Photography, photography course, Writing | Tagged , , , , , , , , , | 46 Comments

I got the bleus..du ciel, de la mer..the summertime bleus.

It might surprise you to hear that I’ve been ranting quite a lot over the last day or two, although surprise may not be first among the emotions felt, by those of you who know me well, on hearing that unsurprising news. I’ve … Continue reading

Posted in 2014, anchovies, Art photography, Chicken, Cooking, Cuisine bourgeoise, Digital photography, Emotion, family, food, Food and Photography, Food photographer, France, French countryside, gigot, harmony, Humour, Ile d'Oleron, Mediterranean food, Memory, Photography, photography course, summer, Uncategorized, Vendee, wine, Writing | Tagged , , , , , , , , , , , , , , , | 46 Comments

Who called the cook a cunt?

Which knotty question is traditionally answered with the pithy response of: ” Who called the cunt a cook?”. The first time that I encountered that profane but apposite riddle was whilst making a television commercial for Nescafe in Athens in 1971APC (Ante Political Correctness) … Continue reading

Posted in 2014, Baking, cake, Cooking, desserts, Digital photography, Emotion, food, Food and Photography, Food photographer, Fruit, Humour, Martha Stewart, nectarines, Photography, photography course, Sugar, Uncategorized, Writing | Tagged , , , , , , , , , , , , , , , , , , , , , , | 45 Comments

The frog and the photographer…

Notwithstanding the promise of a magical transformation into handsome prince, I can understand why princesses were hesitant to do tongues with a frog. I feel the same, yet over the last few days I’ve been emotionally involved with one of … Continue reading

Posted in 2014, artichokes, Cooking, Digital photography, Emotion, food, Food and Photography, Food photographer, France, Humour, Photography, photography course, Still life, Uncategorized, Vegetables, Wine, Writing | Tagged , , , , , , , , , , , , , , , , , , | 63 Comments

One man’s meat …….

I took this picture some 10 years ago. It was a random moment; I was driving down a lane somewhere near our home….I can’t remember exactly where it was or I would be tempted to return there….when I saw these … Continue reading

Posted in Digital photography, Dogs, Emotion, food, Food and Photography, Food photographer, France, French countryside, Meat, Photography, photography course, Sunday lunch, Uncategorized, Writing | Tagged , , , , , , , , , , | 37 Comments

Why put all your eggs in a basket when you have a frying pan….

I watched a sporting match at the weekend that failed to live up to its name. It was not the expectation, nor in fact the event itself, in which lay the failure: it was in the naming…..it was not a … Continue reading

Posted in 2013, Baking, BBQ, Cooking, Cream, Cuisine bourgeoise, Digital photography, Edouard de Pomiane, Eggs, Emotion, Expectation, food, Food and Photography, Food photographer, Fried eggs, gigot, Humour, Meat, Memory, Uncategorized, Writing | Tagged , , , , , , , , , , , , , , , , , , | 45 Comments

The letter “C” is wasted on custard…

The letter C has many good connotations, some of which Nigella has allegedly tried, but this normally optimistic initial is wasted on such a lumpen sauce as traditional custard. There is an element of the English psyche that is firmly … Continue reading

Posted in 2013, apples, Baking, Childhood, Childhood memories, Cookery Writers, Cooking, Digital photography, Eggs, Emotion, Excellence, Expectation, family, food, Food and Photography, Food photographer, Humour, Memory, Photography, Prue Leith, Uncategorized, Writing, yolks | Tagged , , , , , , , , , , , , , , , , , , , , , | 60 Comments

Eggs, walnuts and garlic…..

The bizarre “ingredient list” twitter makes regular appearances each day. Its purpose is to let us know that the  twitterer has just eaten a brilliant combination of unlikely ingredients; it’s brilliance is signified by the addition of a tasting note … Continue reading

Posted in 2013, Cooking, Digital photography, Emotion, food, Food and Photography, Food photographer, Uncategorized, Writing | Tagged , , , , , , , , , , , , , , , , , | 45 Comments

Bewitched…..

A beautiful November morning which magically transformed itself into dark, rain filled afternoon reminded me of Kingsley Amis’ dazzling description of a hangover, which I reread today in a blog that has become a favourite of mine, namely The Bully … Continue reading

Posted in 2013, Art photography, Bad Habits, Digital photography, Drinks, Emotion, Excess, France, French countryside, Humour, Landscapes, Landscapes, Photography, Uncategorized, wine, Writing | Tagged , , , , , , , , , , , , , , , , , , , , | 48 Comments